Hummus is a straight-forward and speedy dip to make, requiring just chickpeas, garlic, olive oil and tahini. But if you find you’re out of tahini, or simply feel like trying something new ...

This roast vegetable hummus is flavoured with cumin and topped with a zesty zhoug, more roasted vegetables and served with baked chapatis. This easy meal for two costs just over £1 per portion.

That’s just one reason that when you’re plating up veggies or another hand-held snack, hummus is arguably the dip most health experts would recommend. But with increased sensitivity around food labels ...

Fox News correspondent Cortney Moore caused a stir when she cautioned against consuming too much hummus, citing an Eat This Not That article that interviewed several nutritionists and dietitians.