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KOCHI: The pace at which the life in Kochi changes day by day has its reflection on the food habits and health of the denizens who go after the food items which best suit to their fast life.

KOCHI: Serving stale food has become a regular affair in the city’s hotels and restaurants, but due to non-reporting of cases, the number of cases registered do E-PAPER NATION ...

KOCHI: The spurt in demand for online food delivery among the residents of Kochi has brought to the fore a threat of stale food being given to custome.

Ojeen, which has been dishing out traditional Thalassery food in Kochi for the last four years has 25 to 30 snacks on its menu, a majority of which are sold out by 2.30 p.m.

Kochi’s colonial encounter gave birth to diverse mixed-race communities and a hybrid culture and customs. Musaadth , he says, is a speciality of one such community, Kochi’s Luso-Indians, who ...

Kochi’s cottage food and travel industry gets a bump from international residents Pandemic-prompted pivots lead to new opportunities ...