The Loire Valley’s has a reputation for “fresh ... The foray into the French region was also supported by “a clear increase in consumption of white wines and lighter-bodied reds”, the group said.

In a competition to whittle down which U.S. wines should compete against their French counterparts in a redo of the 1976 ...

For too long, South African wine has been dismissed as a supermarket bargain rather than a fine wine contender. But as Hannah ...

With its diverse array of grape varieties and climate-focused planting strategy, New York State is demonstrating a more ...

It was the push alert that sent shockwaves through my group chats: Last Thursday, President Trump threatened a 200% tariff on ...

Though Cabernet Franc and Cabernet Sauvignon share similar names and qualities, these red grape varieties have distinct ...

Imported wine and spirits encompass 35% of revenue of all US sales in the alcohol market, meaning that all aspects of ...

There’s no such thing as a cuisine that can’t be wine matched, from Italian reds with pizza to fizz to drink with Thai.

And if you still can’t decide, the Bordeaux region offers the best of both worlds. Produced at one of the Loire Valley’s most esteemed estates, this certified biodynamic wine offers silky ...

or parts of France like the Loire Valley.” Perhaps the only wine that doesn’t have a one-for-one comparison is Champagne, which can only be made in specific regions of France. However ...

Ask the average British wine drinker what ... The Swartland region, known for its schist and shale soils, has drawn comparisons to the Rhône Valley for its expressive, textured Syrahs and old ...