Switch up your lunch routine by making these quick and easy lunch recipes, which take no more than 15 minutes to prepare.

Salty umami meets tangy sour in Ali Slagle’s new miso-butter chicken with grapefruit.

There are, of course, tons of options for dishes we can make, but today I’m focusing on soup recipes that highlight the beauty of vegetables to suit a range of tastes. Scroll to find one that speaks ...

Remove lid and add miso paste ... 5. Ladle soup into four bowls over the noodles. Garnish with cilantro or green onions. Source: “Easy Weeknight Dinners” by Emily Weinstein (Ten Speed Press ...

Miso, the traditional Japanese seasoning ... Heat gently until warm but don't boil to maintain the delicate flavors. This simple yet flavorful soup makes an excellent appetizer or light meal.

Salmon is famously heart-healthy, which makes it a popular choice for a seafood meal. The average American consumes more than three pounds a year of the fatty fish, according to the National ...

Remove items from your saved list to add more. Whizzing together spinach, spring onions, herbs and miso paste creates a vibrant green dressing for this cold noodle salad. It’s ideal served ...

The description on the BBC Food website reads: "Mary Berry's tomato soup is quick, easy and delicious. In fact, it is one of her favourite family recipes, as she always have the ingredients in the ...

It’s quick and easy if you have the needed ingredients ... Following is Chen’s recipe for traditional miso soup with tofu, the kind you’re likely familiar with from Japanese restaurants.

Learn how to make a traditional Japanese vegetable soup that's both comforting and packed with umami! This plant-based recipe uses simple ingredients like miso, kombu dashi, and fresh vegetables to ...