Cold sesame noodles have been standard takeout fare for decades. Now, you can easily make them at home, using ubiquitous, quick-cooking pasta for an easy weeknight meal.

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Here are 39 slurp-worthy soba noodle recipes to fill your belly for a satisfying gluten-free meal. Have a peek, ... Get the recipe: Tahini Soba Noodle Bowl With Collards.

Meanwhile, in a medium bowl, whisk together the tahini paste, lemon juice, remaining 3 tablespoons olive oil, remaining 1 tablespoon honey, garlic, 6 tablespoons water and 3/4 teaspoon salt.

Sometimes noodles from home taste better than any place out! These 19 recipes bring rich, bold flavor with ease. Every bite feels warm, full, and hard to beat. Sesame Noodles. Photo credit: MOON ...

The crunchy veggies are also a great contrast to the tender noodles, making this salad even more satisfying. Swap option: For an added protein boost, add 3/4-pound white meat rotisserie chicken ...

8 to 9 ounces buckwheat soba noodles; 1 large carrot, cut in matchsticks; 1 large red bell pepper, seeded and thinly julienned; 2 to 3 narrow scallions, sliced on the diagonal ...

Many sesame noodle recipes call for fresh or frozen Chinese egg noodles and sesame paste. This adaptation substitutes dried udon noodles and tahini, which may be more easy to find at your supermarket.

Toss the noodles until they’re evenly coated in the oil, then refrigerate until well chilled, at least 20 minutes or up to 2 hours. To serve, drizzle the sauce over the noodles and toss to coat ...

While most recipes for Chinese Sesame Noodles — including those served in American Chinese ... Chinese sesame paste, tahini, and sesame seeds. The recipe yields about one cup of sauce — just ...