The Gyro Project, which features authentic Greek street food with a contemporary twist, all crafted with Greece’s finest and ...

How to Cook Ground Lamb. To make sure ground lamb is properly cooked, you have to cook until it reaches 160F. This will ...

It’s something different. People are getting tired of fried food, chicken wings." Here's what to know about Springfield's ...

These chicken thighs marinate in a flavorful blend of Greek yogurt, lemon, cumin, paprika, and spices for a tender, juicy ...

We published our list of 100 essential restaurants for 2025, including 10 of the best sandwich shops in metro Phoenix. Here's ...

A refrigerator humming with cold beverages stands against one wall, and the décor is minimal but clean. You didn’t come for ...

The portions border on excessive – one gyro sandwich could satisfy most appetites, and the platters might require strategic ...

The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs felt most natural.

So yeah, it was a long way coming. “It’s the same with the gyro,” he said. “We never gave up on it, so we keep it on the menu. I like the shawarma and falafel and the rest of the stuff.

Lamb, pork, beef and chicken are all popular types of meat for the Greek dish that has become esteemed by Americans since its inception. Here are some restaurants that offer gyros, one in each ...

and more – has launched its latest limited-time-offer with the Crispy Chicken Shawarma. Available through April and created in collaboration with freshly spun hummus brand Little Sesame, the unique ...

Here’s the rub! Creating the chicken tree And your Greek delicacy is oh so good. Did you ever get a hankering for a Gyro and there was just no place near to go? Watching them cooking and basting the ...