We're sharing our secret recipe for a successful picnic: Lebanese tabbouleh! An explosion of ... wring it out and place it in a bowl. Wash and cube the tomatoes. Peel and finely chop the onion.

WAYNE — A new restaurant serving halal food and traditional dishes of the Middle East has opened at Willowbrook Mall. Blue ...

For the pomegranate tabbouleh, drain the bulgur wheat well, pressing down lightly to ensure all the water is removed, then place into a large bowl. Add all the other ingredients and mix well ...

Put the quinoa in a bowl and cover with approximately 700ml ... To serve, pile the tabbouleh on a platter, then sprinkle over the toasted sesame seeds and goji berries. If you don’t have time ...