Most grocery stores carry tahini, but for a fun condiment-hunting adventure, start the search at a local Mediterranean ...

4 6-ounce cod fillets, about 1-inch thick, patted dry 2 tablespoons extra virgin olive oil Kosher salt and ground black ...

In a large mixing bowl, whisk together the crushed garlic, cumin, juice of ½ lemon, paprika, half the tahini and all the olive oil. Season the chicken pieces with salt and plenty of black pepper ...

Roasted broccoli, herby chicken, and a garlicky couscous come together with a lemon-tahini sauce in this weeknight-friendly bowl dinner. Anna Theoktisto is a recipe tester and developer.

Put cauliflower florets in a large bowl ... tahini, 1 tablespoon of lemon juice, and 1 tablespoon of soy sauce. Taste sauce, then season with kosher salt and freshly ground black pepper.

Finely chop the aubergine flesh and place in a bowl. Add the tahini, lemon juice and salt ... until the flesh is really soft and tender and the peel is black and charred. Peel carefully and ...