A mother-daughter team is bringing a taste of Germany to Southwest Virginia with their restaurant, Omas Haus, located at 111 ...

Thomas Vilgis, a food physicist at the Max Planck Institute for Polymer Research in Germany, has been in love with foie gras ...

Brats in a Blanket is a German beer garden upgrade to the traditional Pigs in a Blanket! They take the classic party ...

Aldi's quirky culture and discounted prices are making it the fastest-growing grocery chain in the U.S. despite food ...

The writer, producer and host of Somebody Feed Phil talks about eating ants in Tokyo, the legacy of Anthony Bourdain and the ...

These NC towns have a quintessentially European vibe in history, architecture, and surrounding nature. Don't board a plane to see Europe, just hop in the car!

Peet’s Coffee has joined the free non-dairy milk club, McDonald’s has launched a new meat-free burger, Lidl is on the hunt for the best vegan cheese yet, So Delicious partners with Lollapalooza, and ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Germany boasts a rich cultural heritage, and one of its most visually striking aspects is its German costume tradition. From ...

Pork is everywhere in Germany, from sausage to schnitzel. To find out which dishes are a must-try, we spoke exclusively to ...