Takeda opens his first restaurant this week with MaruJun, a neighborhood sushi spot in San Rafael’s West End. The debut ...
The American palate has expanded significantly since the days of TV dinners and casseroled everything, but the internet made ...
From sushi and sashimi to teriyaki and tempura, Ben McCormack selects his 16 favourites in the capital for Japanese ...
While Japanese restaurants overseas continue to proliferate (According to the latest survey, there are 187,000 stores, which ...
The experimentation led itself naturally to sushi paired with cream cheese, or mayonnaise, or other types of cream sauces—a departure from the subtle flavors of traditional Japanese cuisine.
The restaurant will feature authentic Japanese cuisine, including traditional sushi, nigiri, sashimi, and unique appetizers. Tomiko-San will initially be open for dinner service, with plans to ...
Japanese restaurants continue to be the most popular foreign dining choice in Thailand, despite growing pressure from Chinese ...
Sustainable sushi, rare sake and a rebellious chef earned this restaurant the title of Detroit Free Press 2022 Restaurant of ...
S ometimes, street food is elaborate and expensive; at other times, simple and cheap. Sushi, too, can be either. It is ...
“Japanese food is about eating with the eye ... effective solution to separate sushi pieces. Enter plastic sushi grass. Traditional plant leaves have to be cut by hand, and they lose color ...