KALLAKURICHI: A former female village assistant, who hurled cow dung at a village administrative officer near Kallakurichi, ...

With native cattle numbers still under pressure, beef-on-dairy crossbreds are providing the industry with a critical supply ...

Once the sole remit of cattle ranchers, the humble cow print is enjoying a high-fashion, cool-girl renaissance.

Iceland announced triumphantly that it would be returning to its traditional, less sustainable, mince packaging in its latest ...

The state Department of Agriculture and Markets confirmed the possible contamination at Charles “Chuck” Curtiss’ Willow Marsh ...

Trending| Weighing in at 1,101 kg—double the size of an average adult of her breed—Viatina-19 stands as a symbol of elite ...

The Laughing Cow®, makers of the iconic spreadable and creamy cheese wedges, is announcing the debut of its newest flavor: Creamy Smoked Gouda Variety. The new flavor variety from The Laughing Cow ...

Feeding cows seaweed? It might sound strange, but it could help farms reduce their climate impact. When animals like cows, goats, and sheep digest their food, they burp up methane – an extremely ...

The National Cattlemen’s Beef Association (NCBA) recognized seven of the nation’s top cattle operations during CattleCon 2025 in San Antonio as Environmental Stewardship Award Program (ESAP) Regional ...

The Steak Out Restaurant & Saloon in Sonoita, Arizona, is where carnivorous dreams come true and vegetarians have existential ...

The Sunderland and South Tyneside branch of CAMRA has announced the results of its 2025 Pub and Club of the Year competition.

They appeared at dusk. The day was ending in a pink-and-yellow sky when a cub moved in the grass. Its mother appeared next, red as the earth, small, slender. Krahô-Kanela is an experienced mom, having ...