An occasional scoop of these crushed-up vegetables likely won’t do any harm. But experts say the benefits of these ...

The Center for Land-Based Learning held another popup for its Mobile Farmers Market at two different locations around ...

For generations, collard greens have formed an important part of African and African-diaspora diets around the world.

For generations, collard greens have formed an important part of African and African-diaspora diets around the world. The ...

Miss Nola’s Seasoning Blends,” owned and operated by east Gainesville native Quenella Clark, continues to grow its brand of seasonings.

Figure 1. Workflow for imaging seeds with synchrotron light, for five agriculturally relevant beamlines at the Canadian Light Source. Dark green boxes indicate seed sample entry points. Procedural ...

Donations to The Gabber Newspaper go through the Florida Press Foundation, a 501(c)(3) tax-exempt organization with its principal place of business in Florida. The Florida Press Foundation is ...

Collard greens are part of the South's culinary traditions, especially in Black households. Now, a researcher is studying how differences in the leafy vegetable determine its taste and hardiness.

Carter loves collard greens. She plants and grows the leafy ... She’ll also tour local farms and host a private screening of The Seeds We Keep, a film about her work with heirloom seeds.