Two new Boston restaurants are celebrating Greek and Mexican roots
Kaia in the South End and Taco Azul on Beacon Hill are both run by men who have been surrounded by cooking since childhood ...
New Greek Restaurant Will Open In Newark This Week: Gyro Project
A new restaurant will open its doors this week at The Junction at Gateway in Newark. The Gyro Project will celebrate its grand opening at 11:30 a.m. on Wednesday, Feb. 19 at 11-43 Raymond Plaza West.
Greek Festival 2025: Eat authentic Greek food, see Greek dancing at Fort Pierce event
The festival's famous moussaka has baked layers of eggplant, potatoes and ground beef, all topped with béchamel sauce and ...
NJBIZ1d
Elevated Greek fast casual joins The Junction at Gateway
Founded by Bergen County restaurateurs George Tenedios and Spiro Kokkosis, The Gyro Project made its debut two years ago in ...
Greek Reporter3d
Archestratus: The Ancient Greek Chef and His Secrets of Gastronomy
The father of gastronomy is regarded as Archestratus, an ancient Greek poet and philosopher in the mid-4th century BCE ...
Hosted on MSN15d
Greek BBQ Perfection – The Ultimate Meat Mix Plate!
From souvlaki to lamb chops, this Greek BBQ platter is the definition of flavor. Grilled over open flames, each bite is smoky, juicy, and absolutely mouthwatering! China hits back with levies on ...
Yahoo24d
Meal Preppers Are Obsessed With This Whole Foods Platter That Does All The Work For You
or stop by a fast food restaurant. With this in mind, what do registered dietitians think of using the Whole Foods platter for the core foods for your meals? Kristen Lorenz, a registered dietitian ...
HuffPost24d
Meal Preppers Are Obsessed With This Whole Foods Platter That Does All The Work For You
That way, you’re less likely to order takeout, which is often loaded in sodium, or stop by a fast food restaurant. With this in mind, what do registered dietitians think of using the Whole Foods ...
Greek Reporter29d
Prehistoric Greek Diet Revealed in New Analysis, Challenging Existing Knowledge
The findings provide fresh insights into the dietary choices of prehistoric Greek communities, emphasizing the influence of geography and access to fertile land. By focusing on land-based food sources ...