From banquets fit for kings to tavern feasts and lovers’ suppers, a new cookbook by Sam Bilton and Shakespeare’s Globe ...

In this episode of In the Kitchen with Matt I will show you how to make chocolate magic cake. This chocolate magic cake ...

The Custard Cream biscuit was first produced in Britain in 1908 and their strange 'swirling' pattern has a backstory very few ...

Beat the summer heat with this quick and refreshing sago custard fruit drink. Ready in just three minutes, it combines creamy ...

The name Narkara, Sangsiri tells us, is a reference to the heavenly underwater realm in Thai mythology, and the theme plays ...

A breakfast that can be made ahead and grabbed on the go is always a winner, and these mini quiches are extra-satisfying, ...

Atlantic City, New Jersey is best known for being the casino mecca of The East. Atlantic City is also the home of many other ...

Your used coffee grounds have the potential to be a very potent ingredient, so long as you know how to use them. Try these ...

Applesauce is one of the most popular egg replacements, but there are many more, including mashed bananas, flaxseeds, and ...

A giant 17,500sq ft food hall is set to open in Digbeth, complete with 15 kitchens, an outdoor courtyard, social gaming space, shop and a kids area complete with sand pit. Blend Family, a company with ...

MANILA, Philippines — After Graham cakes, Tiramisu cakes are now the biggest trend in the cake and dessert world. As one of the most well-known and trusted pastry chefs in the metro, Chef Jackie Ang ...