From Korea to the California coast, Chef Jaeseung ‘David’ Gwak now finds home at the end of the IB Pier

After years cooking in China and San Diego, the Korean-born Navy veteran built his first restaurant by hand — preserving ...
NPR Illinois

3 culinary tricks that might get you to eat more veggies, according to chef Roy Choi

Chef Roy Choi, known for his Korean-Mexican fusion food trucks, focuses on veggie-forward dishes in a new cookbook. He shares ...

Traditional Korean Ingredients Are Transformed in Shia’s Sustainable D.C. Kitchen

Chef Edward Lee and his team make yellowtail crudo with kimchi foam and mugwort noodles covered in creamy black sesame sauce ...
Palo Alto Weekly

Here’s what a highly acclaimed Korean chef would buy from Jagalchi, the Bay Area’s newest Korean food complex

Acclaimed Korean chef Michael Kim grins with nostalgia as he checks out a tower of flavored almonds, a popular treat in Korea, at the new Jagalchi food complex in Daly City. Photo by Anna Hoch-Kenney.
Hosted on MSN

3 meats you should always order at Korean barbecue and how to cook them perfectly, according to a top Korean chef

There's no shortage of options at a Korean barbecue restaurant. Should you go for the short rib or the brisket? What about ribeye and bulgogi? And don't forget the pork belly! That's why we asked Chef ...

New Tommy's Korean Express brings comfort Korean Bibimbap to West El Paso

The owners of Grove Brunch Cafe are branching out with Korean comfort food in Northeast and West Side of El Paso. Check it ...

The 8 Best Dishes Our Editors Ate This Year (So Far)

After visiting hundreds of restaurants around the country, these eight dishes stood out as the most exciting, ...
WISH-TV

Chef Amy brings Korean culinary adventure to Carmel with hands-on cooking class

INDIANAPOLIS (WISH) — Chef Amy is set to host a Korean cooking class on August 28 at A Cut Above Catering in Carmel, Indiana, where participants will learn to make traditional dishes like Bibimbap and ...