KNOXVILLE, Tenn. — An East Tennessee family is responsible for creating a staple menu item for McDonald's restaurants around the globe. The Cochran family at one time owned and operated 40 McDonald's ...

Who doesn't love a slice a pie? There's something cozy, and wholesome, about a slice of pie, whether it's an apple pie, seasoned with warm spices and topped with a scoop of vanilla ice cream, or a ...

An irresistible apple pie recipe won the blue ribbon Saturday at the Pennsylvania Farm Show. Lorrie Rauch of Lehigh County took home the top $500 prize in the Blue Ribbon Apple Pie Contest with her ...

Apple pie is a fall staple, but if you're anything like me, you've stuck to buying it from a grocery store or a bakery. Ahead of Thanksgiving, I decided to try baking an apple pie from scratch, but as ...

'Tis the season for the hottest dinner table debate: Apple or pumpkin pie? While there might not be anything quite as American as apple pie, for a small sliver of the year, the classic dessert gets ...

Mock apple pie turned stale crackers into fruit during the Civil War’s food shortages, mock turtle soup (popular in the Gilded Age) made calf’s head into a luxury and mock duck or abalone made of ...

Back in the 1850s, apples weren’t always easy to find—so home bakers got creative. This pie has all the flavor of apple, with none of the fruit. Air Force One turns around shortly after takeoff for ...

Southerners may think of themselves as being preeminent pie makers, but according to food historian KC Hysmith, many Southern pies are adapted from our country’s Colonial history. “We brought the ...