There are few ingredients that are flavorful enough to totally transform a pastry or dessert. However, this unassuming liquid ...

Orange blossom water was likely used in perfumes ... and it’s particularly wonderful in many different pastry applications.

Press the pastry down firmly every time you put in ... To make the syrup, mix together the sugar, honey, orange blossom water and orange juice in a small pan. Add the crushed cardamom pods and ...