Gardeners know a simple truth: the better the soil, the larger the harvest, the brighter the flowers, and the easier the ...

Idaho growers face a threat from diseases harming potato quality and impacting profits. USDA grants fund research to tackle the growing problem.

With some uncertainty about how much residual nitrogen is in soils, growers are being urged to consider getting fields tested ...

Finding Harmony: A King's Vision - a documentary being released on Prime Video next month - looks back at Charles' Harmony ...

A destructive plant pathogen has long puzzled scientists with its ability to move swiftly through crops and cause sudden, ...

Rigid molds, shorter drying times and full texture control: potato-based starch is changing how vegan and fortified gummies ...

Leafy greens are generally easy to grow, but like all plants, they have nutritional needs to be able to thrive. This natural ...

Potatoes are slightly acidic, though they may have alkalizing effects. Overall, potatoes are unlikely to impact health outcomes related to pH.

This story is part of Hawai‘i, the Local Wa y. a package celebrating the food culture and traditions of the islands. Here, Kanaka ‘Ōiwi author T Kira Māhealani Madden shares a story about returning to ...

Hydrangea macrophylla (Bigleaf Hydrangea): This variety is most commonly affected by soil pH. It includes both Mophead and Lacecap types. The color change is most dramatic in these hydrangeas.