The reform dramatically reduces minimum space requirements, allowing existing restaurants to add more tables by repurposing operational space previously required under the regulations. The Health ...

Hotel restaurants are no longer just somewhere to eat after checking in. New research from OpenTable reveals that 40% of ...

Pablo Rivero explains how Resy, Tock and American Express are connecting restaurants, bars and wineries as drinking habits, ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

A building that once welcomed customers to manage their finances is now welcoming them to gather over food, drinks and ...

General Manager Alicia Havard said guests will see the same familiar faces and trusted experience, but the expansion will ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

As the iconic Los Angeles restaurant marks 85 years in business, Vanity Fair embeds themselves in the Beverly Hills Hotel to ...

Carnival Brand Ambassador John Heald clarified the new system in which guests can order room service for breakfast.

United Airlines will charge Economy Plus passengers more if they want to keep the middle seat open on new Airbus A321XLR ...

A dining room can seem like the easiest room in a house to overlook. People gather, food gets passed around, and the evening carries on with conversation and familiar routines. Still, these rooms have ...

More travelers are choosing hotels based on the dining options, according to new data from OpenTable. But it’s not only hotel ...