A fresh take on seared sea scallops and creamy risotto The post Seared Scallops on Corn and Leek Risotto Recipe appeared ...

Seared scallops with spicy coconut recipe from Dallas resident Chef Maryam Ishitaq, who is competing on Next Level Chef.

Dallas resident Chef Maryam Ishitaq joins Good day to talk about her experience competing on Next Level Chef. Plus, she ...

If you're looking for fish outside the church setting, here are 25 Louisville area restaurants where you can get fish and other seafood during Lent.

Jumbo sea scallops are a prized seafood delicacy, loved for their tender texture and sweet, buttery flavor. Whether you're new to cooking scallops or a seasoned chef, you may have questions about ...

So, what can you eat during the period of Lent? Look no further than these satisfying Lent recipes! Once you taste this deliciously healthy dish, it won't just be reserved for Lent! It's pure ...

Imagine a Cornish or Scottish beach holiday, or sitting by a port in Brittany, watching the world go by with a big bowl of steaming mussels drenched in cream and sprinkled with herbs. Put the mussels ...

Scallops are shellfish that have a very tender and delicate texture and taste, and they are edible bivalve mollusks from the Pectinidae family. You will probably recognize them by their ribbed fan ...

Take your dinner up a notch with this fancy and easy recipe for Bistro Pan-Seared Scallops. Perfectly cooked scallops are made even better with a flavor-packed sauce that you won't want to miss a ...

Their mild, ocean-fresh flavor pairs beautifully with simple seasonings, making them a go-to choice for gourmet home cooking. The best part? You don’t need a restaurant kitchen to create perfectly ...