The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs ...

HOLYOKE ― John Grossman and Dawn Cordeiro, the entrepreneurial minds behind Holyoke Hummus Co. and The Great Garbanzo food ...

This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

Hummus is fair game for a variety of delicious upgrades that enhance its mild, nutty flavor. One common staple in your fridge ...

This year marks a decade since avocado toast became the posterchild for quick, healthy, versatile Millennial meals. The immense popularity of this now-cult classic refuses to die down, as foodies the ...

Nestled in the heart of New York City, Opera Cafe Lounge is a gem for anyone who loves Turkish and Mediterranean cuisine.

Ithaca Hummus expects a collaboration with olive oil brand Graza to fuel growth for the dip company seeking to crack $50 ...

Most grocery stores carry tahini, but for a fun condiment-hunting adventure, start the search at a local Mediterranean ...

The Vitamix Ascent X2 is powerful, convenient, and easy to use, making it a worthwhile splurge for your kitchen.

Dishes include haloumi baklava, pompano with sea bean tzatziki, Yemenite flatbread baked-to-order with hummus, and skewered ribeye with grilled tomato and sumac onions. The drink menu touts ...

Tahini cookies are a perfect mix of nutty tahini, rich chocolate, and buttery goodness. Soft in the centre and crispy on the edges, these treats pack a punch of flavour and are perfect for both ...

Hummus is a staple in my refrigerator. I use it daily for turkey wraps or as a snack with carrots and cucumbers. All it takes is a can of chickpeas, tahini, olive oil, garlic, lemon juice and water.