Every single time I make falafel at home I always say to myself WHY do I not make it more often? I mean it is just so ...

This chicken hummus bowl features spiced chicken thighs, roasted red onion, seasoned store-bought hummus, and a zhoug sauce.

Divide the roasted vegetables between two bowls, top with the chickpeas, and drizzle with the tahini dressing. To make tahini dressing: In a food processor, purée all ingredients until smooth.

This Cauliflower Tahini Bake is a hearty and nutritious dish perfect for Iftar or Suhoor during Ramadan. It's packed with tender cauliflower, savory beef, and a creamy, flavorful tahini sauce, which ...

Read on for five vegan lunch recipes ready in 10 minutes or less.