My almond consumption habits have slowed down a bit in recent years. There was a time that I’d buy almonds by the 25-pound ...

Earth's oceans may have been green for billions of years until the first photosynthetic organisms flooded our atmosphere with ...

Proprietors opened Two Trees Tea House in Occidental, emphasizing community, decolonial tea practices and partnerships with ...

Murasaki translates to “purple” in Japanese. So, yes, this long-stemmed cauliflower has bright purple florets, as well as ...

If you already know and love Mediterranean classics, we've collected some underrated Mediterranean sauces that will easily ...

This green beauty could be your new favorite plant baby, but its common name “dumbcane” is a hint why it’s not right for everyone.

From strawberries and kiwis to broccoli and bell peppers, there are more ways to pack in your vitamin C than just orange juice ...

From grilled Chioggia radicchio to a risotto with Taleggio, here’s how to put those beautiful Italian leafy vegetables to use ...

Clematis are among the most popular climbing plants. Discover our recommended varieties, plus tips on where and how to grow ...

From grilled Chioggia radicchio to a risotto with Taleggio, here’s how to put those beautiful Italian leafy vegetables to use ...

Now, add your chopped coriander, roasted tomatoes, garlic cloves, green chillies, and optional walnuts into a mixer or ...

Some cyanobacteria have pigments that specialise in harvesting green light to power their photosynthesis, which may be an evolutionary adaptation to a time when the oceans were iron-rich and green-tin ...