The West Town restaurant and bar debuted on Thursday, July 23, with jamón Iberico, miso-sauced tomatoes, and cocktails that ...

Brenna Houck is an Oregon-based dining editorial manager for the Eater network, overseeing the Cascadia, Midwest, and Southeast regions. She previously edited Eater Detroit and reported for Eater. You ...

The best example of Chicago’s iconic Italian beef sandwich exists outside of the city at the two suburban locations of Johnnie’s Beef. The original space in Elmwood Park is a relic that first opened ...

In most U.S. cities, margaritas are the most popular alcoholic drink served at bars and restaurants. Chicago is different, with cold weather making whisky drinks like the Old Fashioned more popular.

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Technically, O’Hare International Airport is located in Chicago, though the airport is about 15 miles ...