To mark the presentation of Le Cordon Bleu Peru’s new Boulangerie Diploma, Chef Frédéric Hoël travelled to Lima to share his ...

The inspiring words of André Cointreau, President of Le Cordon Bleu, prefaces the set and each volume further opens with an introduction that situates its subject within culinary ...

Fifty years after the Judgement of Paris, Old World, New Roots brought French and Virginian wines together for a blind ...

A workshop dedicated to freshly baked pastries with croissants, chocolate rolls and brioches for all those who love French breakfast and afternoon tea.

This fully customisable offer is perfectly suited to seminars, incentives, team-building sessions, VIP events or corporate gatherings. Each experience is crafted to enhance your group’s moment ...

There are few people more influential in the innovation of American cuisine than Julia Child (1912-2004). A true pioneer, she re-introduced millions of Americans to French food and to home cooking.

Become a baker for the day by taking our Making your own Bread Workshop. You will make a variety of breads under the supervision of an experienced bakery Chef who is recognized in their field.

Le Cordon Bleu Paris Institute offers comprehensive and professional bakery and pastry training programmes. Intended for good food and culinary enthusiasts as well as future entrepreneurs, Le Cordon ...

Un programa desarrollado para conocer las técnicas de la alta cocina, entender los procesos culinarios y aprender a relacionarse con los productos. El objetivo es que el alumno desarrolle su potencial ...

Os Cursos Curtos são uma ótima oportunidade para você começar a explorar o universo da gastronomia ou se aprofundar em uma receita específica.

สัมผัสศิลปะแห่งการทำ มาการองฝรั่งเศส (French Macarons) ในเวิร์กช็อปแบบลงมือปฏิบัติจริงกับ Le Cordon Bleu Dusit ที่จะพาคุณเรียนรู้ทุกขั้นตอนของการสร้างมาการอง ...

Le Cordon Bleu Limited operates an annual Competition in which participants attempt to win a prize using their skill and judgement. The prize will be to study for a Diploma in Wine, Gastronomy & ...