Recipes

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  1. Copilot Answer
    Roasted Red Pepper Tahini Sauce - Daisybeet

    Tahini, sometimes called “tahina”, is ground sesame seed paste, similar to peanut butter. It’s a staple ingredient in Mediterranean, Middle Eastern, and Northern African cuisines. You’ll find tahini as an ingredient in dishes like hummus, baba ganoush, and halva.

    Daisybeet

    Here is everything you need to make this tahini dressing recipe. You probably have most of the ingredients already in your pantry! 1. Tahini 2. Jarred roasted red peppers 3. Garlic 4. Lemon 5. Extra virgin olive oil 6. Salt 7. Water

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    This sauce is very easy to make! All you need to do is add all the ingredients to a food processor fitted with an S blade. Blend everything up until smooth and creamy, with no lumps remaining. You can add additional water to thin the sauce out to your desired consistency. I like a thicker sauce for falafel or as a sandwich spread, and a thinner sau...

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    This homemade sauce recipehas no preservatives, so it’s best to use it up within one week. You can store it in the fridge in a jar or airtight container. It might thicken up a bit as it sits in the fridge, so give it a stir before you use it.

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    Tahini sauces are super versatile, so you can use this red pepper tahini sauce in a variety of ways! Try it as a dip for falafel, pita chips, or crunchy raw vegetables. You can also use tahini sauce as a spread on sandwiches or wraps. Use it as a sauce to add flavor to a grain bowl or roasted vegetables. Or, try it as a creamy salad dressing! Let m...

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