Have you ever made your own #vegan pretzel buns? 🥨🥯 As easy as delicious and perfect for your vegan brunch date! 🧡 —•—Recipe—•— Buns: 1 tsp active dry yeast (4g) ½ cup (120ml) lukewarm water 1 tsp sugar 1.5 cups all purpose flour, divided - plus more if needed ½ tsp salt Brine: 4 cups water 3 Tbsp baking soda Topping: ½ tsp coarse sea salt —•—Method—•— 1. Place the yeast together with the lukewarm water into a small bowl. Add the sugar and briefly stir together, then put aside and let rest fo
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Have you ever made your own #vegan pretzel buns? 🥨🥯 As easy as delicious and perfect for your vegan brunch date! 🧡 —•—Recipe—•— Buns: 1 tsp active dry yeast (4g) ½ cup (120ml) lukewarm water 1 tsp sugar 1.5 cups all purpose flour, divided - plus more if needed ½ tsp salt Brine: 4 cups water 3 Tbsp baking soda Topping: ½ tsp coarse sea salt —•—Method—•— 1. Place the yeast together with the lukewarm water into a small bowl. Add the sugar and briefly stir together, then put aside and let rest fo
7.5K viewsApr 8, 2021
FacebookKirsten Kaminski
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