Cindy Alldredge & Corinne Ritz | Food & Family Lifestyle on Instagram: "New Mexico Green Chili Stew is wonderful this time of year. Roast them yourself…or used caned or frozen. It makes a wonderful, cozy meal. ENJOY! INGREDIENTS • 2 pounds chilis; Hatch, Anaheim or Poblano ***or 37-ounce cans diced green chilies • 2-3 pounds chicken thighs, boneless and skinless • 2 Tosp olive oil • 2 Tbsp chilli powder • 1 Tbsp paprika • 2 tsp cumin • 1 medium onion • 5 cloves garlic, minced • 6 cups chicken st