Today’s Lunch: Beef piccata is an Americanized version of the classic Italian dish piccata di vitello, which is traditionally made with delicate, pan-fried veal cutlets. The beef variation uses thinly sliced beef, which is dredged in flour, browned in a pan, and served with a tangy lemon-butter pan sauce that often includes capers. . #alwazzancatering #beefpiccata #beef #mushroomsauce #parmesan #parmesancheese #catering #lunch #kuwait @alwazzancatering | NoGarlicNoOnions
2:00
Today’s Lunch: Beef piccata is an Americanized version of the classic Italian dish piccata di vitello, which is traditionally made with delicate, pan-fried veal cutlets. The beef variation uses thinly sliced beef, which is dredged in flour, browned in a pan, and served with a tangy lemon-butter pan sauce that often includes capers. . #alwazzancatering #beefpiccata #beef #mushroomsauce #parmesan #parmesancheese #catering #lunch #kuwait @alwazzancatering | NoGarlicNoOnions
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